Speciality organic chocolate handmade and designed in a micro chocolate factory in Edinburgh, Scotland.
Black Cherry: Tart cherries enveloped in smooth, rich, dark chocolate.
Femme: An exceptional organic dark milk chocolate made from rare Amelonado cocoa beans grown by a pioneering women’s cooperative in Eastern Congo, and the rich milk of Swiss Brown cows.
Sea Salt: Smooth organic dark chocolate with a salty-sweet kick of hand-harvested sea salt from the isle of Skye.
Violet Milk: Creamy and smooth organic dark milk chocolate, gently lifted with a subtle infusion of violet.
Blood Orange: Ultra-smooth organic dark chocolate, infused with sweet, tangy, blood orange and a touch of creamy vanilla.
White Almond: Creamy and sweet organic white chocolate with crisp, salty almonds.